Inky dark purple colour. Exuberant nose displaying new oak, toast and mocha paired with ripe unctuous fruit like cassis, black cherry, plum and violet notes. Ample and powerful palate with layers of spicy dark fruit underlined by fine oak notes, plentiful but ripe tannin and a very long dense finish, stylish and polished.
Tasted by the Best Sommelier of the World, Andreas Larsson.