Dark ruby core and a purple hue. Youthful nose offering some balsamic notes, cherry liqueur and herbs with some wood and dry spices. Dense palate, still youthful with a rather high extraction and present wood flavours. Sweet dark fruit, high ripeness (some alcohol flavour), rather long finish but still youthful needing time to open and gain harmony.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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