Vignobles JeanJean – Mas De Lunes 2013 – Grés de Montpellier

Search
Generic filters
Exact matches only

Very intense colour here, appearing bright youthful. With a purple-black core. Intense nose. With lots of ripe fruit here; dark plum, blackberry. Bordering on really Mediterranean fruits like fig steaks, with that high ripeness. There is also a very spicy element almost like balsamic, with some herbs and dried spices, almost like medical herbs. Adding a quite exotic touch, a touch of mint. A high concentration, no doubt. Very dense with plenty of weight. However, my reaction is that this really ripe fruit and acidity, is well balanced by a very good level of freshness, of acidity. In terms of extract, it is quite integrated already. Of course we feel a certain tannic presence on the finish, but I think it is well assembled and it definitely has length as well. I just find it a bit young. This is certainly a high quality wine that will develop more perfume and subtleness on the palate as it goes on. So I would say a high quality wine, but I would put it back in the cellar. Give it one to three years and it should open up nicely.

Tasted by the Best Sommelier of the World, Andreas Larsson.

More Information: https://tasted.wine/
Facebook: https://www.facebook.com/tastedwine/
Linkedin: https://www.linkedin.com/company/tasted-100-blind/about/
Instagram: https://www.instagram.com/tastedwine/