Light golden colour. Mild and creamy mousse. Complex and mature nose with some vinous and autolytic notes, plenty of nuts, almond and nougat with candied citrus, yellow fruit and some camomile like notes. The palate has good bite, freshness and grip with fine maturity and creaminess, long and vigorous finish with a complex spiciness. Good drinkability and maturity today.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/