Rigal – Les Pierres Blanches 2013 – Cahors

Inky dark purple colour. Sweet aromas of dark plum, blackberry, violet and some smoked meat. The palate is dense and tannic with dark berry fruit, plum and cassis, notes, still with a marked extraction/tannic core, but nice fruit and good length. A style that requires some more cellaring.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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