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Mas de Daumas Gassac 2009 Red 

France Languedoc/Roussillon
Pays d’Herault

Red     

Dark inky colour. The nose is multi-layered with some new oak, dark berries, cassis, plum and spices, rather modern style, the palate has a good density, medium weight, multilayered flavours of dark fruit, cassis and aromatic herbs, good freshness, fine quality tannin and long persistence.

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We are here to help you increase exposure and recognition of your brand.

The wine of the day

Andreas Larsson, The World’s Greatest Sommelier Tastes 100% Blind

Wines Of Portugal - Overview by Andreas Larsson

Wines of Uruguay – Overview by Andreas Larsson

Wines of Austria – Overview by Andreas Larsson