Rather mature ruby red colour. The nose offers sweet fruit, rather mature with dried and jammed berries, some herbal and spicy notes, tobacco and fine oak. The palate is dense and warm, high ripeness and maturity offering red fruit flavours with spicy liquorice, aniseed, vanilla and tobacco notes. Long and lingering finish with layered flavours and spiciness.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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