Light golden colour with a fine mousse. Some development and complexity on the nose, nutty with hazelnut, nougat, yellow fruit and sweet citrus. Rich palate, well-balanced with ripe fruit, nutty flavours, a creamy mousseux and fresh acidity underneath, good grip and length with an approaching complexity.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/