Grand Enclos du Château de Cérons – Sweet 2018 – Cerons

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Tasted by the Best Sommelier of the World, Andreas Larsson.

Light to medium deep golden colour. Pure nose displaying ripe apricot, honey, yellow fruit, saffron and a hint of toast/oak. The palate is viscous and dense with rather high sweetness and ripeness, yet finely balanced with fine extract/mild tannin, layers of unctuous young fruit, some lightly spicy and roasted notes with a long and dense finish.