Intense dark purple core. The nose offers dark berries, cassis, kirsch with some leafy and herbal notes. The palate is dense and has a youthful texture, still with tight tannin, bright dark fruit and an herbal spiciness, good freshness on the finish, long and muscular finish. Still youthful but could easily be enjoyed even if it will improve from further cellaring.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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