Dark ruby colour with a mature rim. The nose is intense showing some maturity, sweet and dried fruit with notes of plum, prune, liquorice, dried spices and tobacco. The palate is ample and broad with some evolution, spicy dark fruit, some roasted oak notes, and a dense and vigorous finish. Good harmony today in a bold unctuous style.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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