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Ernst Triebaumer – Cuvée Rot 2009 Red 

Austria Burgenland

Red     

Dark, inky colour; rather sweaty and animal nose, clear Brettanomyces. The palate is rather full, good structure, high acidity, some hints of leather, fine length and balance, fine palate, but slightly gamey on the nose, if you like Brettanomyces, you´ll love this.

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We are here to help you increase exposure and recognition of your brand.

The wine of the day

Andreas Larsson, The World’s Greatest Sommelier Tastes 100% Blind

Wines Of Portugal - Overview by Andreas Larsson

Wines of Uruguay – Overview by Andreas Larsson

Wines of Austria – Overview by Andreas Larsson

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