Bold golden towards orange colour. Intense, complex and spicy nose, dry spices, ginger, clove, candied orange and ripe stone fruit. The palate is bold and structured with fine extract/tannin, a bold spiciness, layers of yellow fruit, a fresh backbone, intense and “alternative” but without oxidation and a long complex finish. Very good in a young, funky, hip or whatever you call the style.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/