Medium to dark ruby red. Intense nose, pure and floral nose with violet, dark fruit like blackberry, plum and cherry with fine spices and a slight hint of roasted oak. The palate has a high concentration but with rounded edges, dense but ripe tannin. Still youthful of course but I like the freshness and layers of spicy dark fruit and a long steady finish, fine potential here.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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