Domaine Le Clos des Cazaux – La Tour Sarrasine 2014 – Gigondas

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Medium deep ruby red colour. Still youthful on the nose with some herbal notes, garrigue, red fruit, pepper and sweet plum. The palate is full with a soft texture, rather fine tannin and a fresh backbone, herbal and spicy flavours. Still young and tight on the finish, with a long and warm aftertaste.

Tasted by the Best Sommelier of the World, Andreas Larsson.