Red wine with a fairly light colour, ruby red with a certain evolution. Very berry-scented nose without oak, with red berry fruit; some notes of red citrus as well, like grapefruit skin or pink grapefruit. Palate is on the lighter side here, very soft and juicy, supple texture; with red berries, red cherry, some notes of citrus, and a quite light and rounded finish. A wine which is well-rounded today and attractive for an early drinking, for that supple juicy red fruit.
Tasted by the Best Sommelier of the World, Andreas Larsson.