Château Tour de Pressac – 2016 – Saint Emilion Grand Cru

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The nose offers fine oak, gently smoky notes with layers of wild berry fruit, crushed blackberry, raspberry, plum and liquorice. Dense palate, youthful and generous with plentiful fruit, ripe but marked tannin, roasted and spicy notes with good length and already despite its youth offers a fine drinkability.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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