Château Les Pierrères – 2016 – Blaye

Inky black core. Intense and modern nose blending ripe cassis, plum, cherry with tobacco, new oak and dry spices. The palate is concentrated but with modest extraction, fine oak notes, coffee and mocha with juicy cherry and cassis followed by a long finish. Nice material, already nice but certainly potent for long ageing.

Tasted by the Best Sommelier of the World, Andreas Larsson.