Light golden colour with a copper hue. Fine nose – layered with stony hints, ripe yellow fruit, floral hints and discreet (if any) oak. The palate is warm and ripe with an ample structure, yet balanced with good flavour intensity and unctuous fruit, certainly some oak present more on the taste than on the nose, long and intense finish, an ambitious and layered wine.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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