Inky dark purple colour. Intense nose, new oak, vanilla and butterscotch paired with ripe dark fruit. Ripe, dense and warm palate with a broad mouth feel, high ripeness and generous alcohol pairs with dark plum, cassis and chocolate flavours, still a bit marked by oak flavours but ripe tannin a rather mild acidity and long broad finish.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/