Château Haut Brisey – 2014 – Médoc

Medium deep ruby red colour. Fine toast on the nose with elegant oak, tobacco, dark fruit, cassis and mocha. The palate is dense and structured, classic style with high tannin, yet balanced starting to soften, fine oak and succulent dark fruit with a long muscular finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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