Medium to deep ruby red colour with some evolution. The nose is meaty and smoky with sweet dark fruit, dark plum and tobacco with a lot of spices. The palate is dense and weighty with polished texture, integrated tannin, sweet dark fruit with spicy notes, leather and liquorice on the finish. Nice maturity and ready to drink.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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