Medium deep ruby-red colour. Generous nose. Showing mostly red fruit, like raspberry and plum with a gentle hint of oak. Touch of vanilla. Quite youthful but still rather open. Palate is on the lighter side. Light towards medium bodied with youthful red fruit. Slight hint of oakiness still present on the palate. Vanilla, some peppery notes. However, it does have a quite good length. Quite substantial on the finish, with attractive red fruit. In terms of texture it already feels quite open, rounded without hard edges. I would say quite accessible today and it is a wine that feels open. It should be easily drinkable quite early on.
Tasted by the Best Sommelier of the World, Andreas Larsson.