Château de Rolland – 2013 – Barsac

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Light golden colour. Fresh nose of yellow fruit with saffron, honey, pear, quince and some yellow fruit, a discreet hint of wood. The palate has a bright freshness paired with high but not intense sweetness, elegant fruit, layered with a fine toastiness, elegant fruit and long, clean finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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