Château de Pressac 2017 – Saint Emilion Grand Cru Classé

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Bright dark purple colour. Pure nose of ripe dark cassis, blackberry, cherry with fine oak and tobacco underneath. The palate is dense with plenty of weight, grainy tannin, a fresh acidity giving lift, opulent dark fruit with fine spice and some toast hints leading to a long and muscular finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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