Château de Pressac 2017 – Saint Emilion Grand Cru Classé

Bright dark purple colour. Pure nose of ripe dark cassis, blackberry, cherry with fine oak and tobacco underneath. The palate is dense with plenty of weight, grainy tannin, a fresh acidity giving lift, opulent dark fruit with fine spice and some toast hints leading to a long and muscular finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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