Dense ruby core with a purple hue. Quite high ripeness on the nose displaying cassis, dark cherry and plum with freshly crushed berries, good intensity and purity with some mineral notes. The palate shows a high concentration but good extraction without harshness, fresh and vibrant dark fruit, a mild spiciness, very discreet wood and a very long finish with finely spicy and toasty notes. Very good potential here.
Tasted by the Best Sommelier of the World, Andreas Larsson.