Young and bright colour, rather fine bubbles. The nose is youthful and vinous, more grower style, with crushed apple, hazelnut, citrus and some lees notes like fresh butter. The palate is on the lighter side, young and crisp with a vibrant acidity, rather young fruit like green apple and citrus, refreshing with a fine creaminess and medium to long finish, a bit young and unresolved but with potential.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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