Medium deep golden colour. Intense, mature and generous nose displaying roasted hazelnut, pastry, pain d’épices, pear and stone fruit with sweet citrus and buttery notes. The palate is full and broad with a creamy mid palate, fresh backbone but ripe fruit, some hints of windfall, crushed nuts, nougat and a long layered finish.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/