Light to medium deep golden colour with a youthful mousse. Ripe nose offering unctuous fruit like pear, plum, red berry notes with crushed nuts and some brioche notes. The palate is full bodied and unctuous with a fresh backbone, mild creaminess, layers of ripe fruit and a long dense finish. Full bodied, fleshy in a Pinot-driven style.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/