Light golden colour with a medium intense mousseux. Some depth and maturity on the nose, a hint of oak it seems, brioche, butter, roasted nuts and ripe stone fruit, rather Pinot dominated it feels. Dense and rounded palate with good harmony, some maturity and spicy notes with a mild creaminess, integrated acidity, yellow fruit notes and a long and nutty finish. Harmonious with good drinkability and depth.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/