Champagne Allouchery Bailly – 2011 – Brut

Youthful and pale colour with a gentle mousse. Pinot oriented nose with ripe yellow fruit and red plum, some pastry-like notes and a youthful generous palate with crushed plum and pear, a rounded acidity, creamy mousse, classic dosage level and a rather long and generous finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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