Inky dark purple hue. Intense and youthful aromas offering roasted new oak, dark plum, cassis, dry spices and smoke. The palate is dense and weighty, youthful but with nice proportions, ripe and grainy tannin with a well-preserved acidity underneath, savoury dark fruit with aromatic herbs like sage and mint. Very long and layered finish, great potential here.
Tasted by the Best Sommelier of the World, Andreas Larsson.