Intense dark inky purple colour. Pure and modern nose offering some new oak, vanilla, spice, ripe dark berries, plum confiture, blackberry, leather and black pepper. The palate is dense, polished and concentrated, with nice layers, ripe tannin, a fresh acidity and integrated oak, nicely tuned with good substance, length, structure and potential.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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