Château Duplessis – 2015 – Moulis en Médoc Cru Bourgeois

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Dark ruby red core and a lighter rim. Some new oak notes with red currant, plum, bay leaf and red berries on the nose. Medium bodied structure with a fresh acidity, tannins starting to soften, fresh red fruit and tobacco flavours in a fresh digest, classic style with a rather long finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.