Cave de Roquebrun – Pépites de Schistes 2016 – Saint Chinian Roquebrun

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Intense purple core and hue. The nose is pure, spicy and fragrant with ripe blackberry, plum, crushed pepper and bay leaf with modest oak notes. The palate is medium bodied with digest dark fruit notes, finely spicy with a good notion of freshness and fine length too. Nice drinkability.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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