Cave de L’Abbe Rous – Cuvée Christian Reynal 1994 – Banyuls Grand Cru

Mature tawny towards amber colour. Mature and nutty nose with dried fruit, figs, prune, dates and dry spices, fine intensity. The palate is warm, rich and rounded with a fresh bite, balancing alcohol, tobacco and dried fruit flavours with a generous spiciness and a long warming finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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