Bright medium deep golden colour. Spicy nose, aromatic with ripe stone fruit, Gewurz-like with an oriental spiciness, cardamom, rose petal, yellow plum and pineapple. The palate is lush and broad towards sweet or semi sweet, lush and spicy fruit with a mellow acidity, unctuous and long finish, with layers of spicy and tropical fruit. A style of sweet wine rather for the beginning rather than the end of the meal.
Tasted by the Best Sommelier of the World, Andreas Larsson.
More Information: https://tasted.wine/